badice.com – musings for the masses
After a long trip to West Texas I am well rested and back in Houston. We spent six days driving around in the vast expanse that is Big Bend Country and checking out the small towns along the way.
Over the next few days I will be posting pictures from the trip and some different thoughts on dying towns and what happens when pretentious ideas overcome an area.
I enjoy watching these takes on Seinfeld episodes and thought that this one was especially worthy of being posted. The random things that we think about during the day crack me up.
This week’s links are a real hodgepodge of different stories.
I believe I have asked this question before but the point needs to be raised again. The economy is in the toilet and people and businesses are suffering, but does the fact that some of these companies were created out of bad habits mean that they deserve to fail? If a company is losing money is it not the company’s responsibility to change that fact? Sure, there are arguments out there that claim the government should step in, which it has in some cases, but my thesis is more focused on companies that have come to fruition out of our seemingly incessant need for “stuff”.
Looking at some examples is probably the best way to make the issue clear. Wal-Mart is a great example. They have built a business out of a false need for all kinds of, what some people would call, junk, and not just any old junk, cheap junk. Sure, they stock produce, meat, electronics, and other useful items but there are whole rows of consumer demanded garbage. If Wal-Mart is concerned with surviving through the economy, would not the smart thing to do be getting rid of waste? It seems obvious but for some reason it is not a priority.
Part of this is consumer habits, we are a nation of junk consumers. I’m guilty and I am pretty sure you are too. The difference between now and 20 years ago is that now we want our junk at a lower price, even if it means cutting jobs here. Maybe our culture needs to think back to 1950s lifestyle and look at pictures from era Life and Time magazines, home and work life were simpler. And what is wrong with that? The struggle is digging ourselves out of hole when the mentality is, “why get out, we’re already here”.
What if U.S. culture moved back from the mega-store to the local store, from the Lowe’s to the local hardware store? What if Target and Wal-Mart downsized and stopped carrying junk? For one thing, the green movement would rejoice in the street for weeks, but there would also be some semblance of simplicity. Do not get me wrong, I am not suggesting a stop in consumption, I am advocating consuming differently, focusing on what’s important, and reversing a trend that has been ingrained in our minds by culture. I think it will help the economy in the long run and I think people will flourish from it. The flip side is that companies who cannot adjust to the change in consumption behavior can and will fail, and maybe they should.
The notion of quantity over quality has been a growing phenomena, with pockets of resistance everywhere, but for the everyday Joe, it’s life. It is time to focus a little more on quality, even if it means cutting consumption somewhere else, because such behavior would stimulate growth in small businesses that specialize in quality products. Simplicity and quality, I do not see the negative. Do you?
173 years ago today, the Republic of Texas adopted the Texas Declaration of Independence, formally separating from Mexico.
“Come and take it”
Not a large number of links this week. There were some political and budgetary things I was going to share, but I figure everyone has heard enough about that.
With the economy heading nose first for the pavement there has been an increase in stories about people feeding their families on the cheap. One story last week discussed a family of five living on $100 worth of groceries a month. The family bought a lot of canned goods, frozen vegetables, and stocked up on meats when they were cheap. On the surface there is nothing wrong with this, but when health and sustenance are taken into account, the family’s plan does not sound so great.
A Google search for multiple terms did not bring up the exact story but something that did pop up was an eHow article titled “How to Spend $100 on Groceries and Eat Well For a Month“. It is basically a shopping list for an entire month and though it contains dried fruit, a majority of the items are heavily processed and/or salt heavy. By no means am I a doctor but the list looks like a terrible diet, there is barely any fiber, there is a ton of starch, and most of the starches are bleached white flower.
The family on television had a similar list and apparently shopping for so little money is becoming a trend. This leads me to my question, is sacrificing diet for cheap food a good idea? Are there not better things to knock-off of one’s budget to allow for more spending on food, a vital piece of life? I am not suggesting that everyone should be shopping at Whole Foods or upscale stores, I just think that what we feed our bodies should be more healthy than a loaf of white bread everyday.
The way that Jessica and I budget is that we figure around $80-$100 per week for food. We usually sit down one night and go through cookbooks and make a menu for the next week, the whole process takes 30-minutes. Jess writes down all of the ingredients and then compares that to what we have in the pantry and the fridge and marks things off that we already have. We then go to the grocery store together and buy as much as we can for as little as we can. Lately we have been looking at shopping at an extra store to get things that we know will be cheaper at one place, especially with meat products.
One glaring observation I have made from shopping with Jessica is that vegetables are cheap, as long as they are in season. The amount of green leafy vegetables that can be had at a low price is amazing and it does not end with them, there are tons of options ranging from avocados to leeks. Fruit is a little trickier but grapes and apples are usually available year-round and at a decent price.
The trick with all of this is to actually eat the food that is bought. Dinner is made every night and the leftovers are taken to work the next day by both of us. Some dinners last two or more lunches (soups and sandwiches). Doing the math, I figured that our daily cost for eating a meal is around $2 each. Now I am sure the families that eat on $100/month are down in the pennies per meal, but does that really matter when the meals are not necessarily healthy?
What do you think? How much do you spend a month on groceries?
If you read the posts here via a feed reader, you may have noticed some technical difficulties yesterday. There are some issues with FeedBurner that I am getting worked out and trying to correct. I have temporarily redirected the feed to here.
I am hoping this issue is corrected some time today.
Today marks the 64th anniversary of the raising of the flag on top of Mount Suribachi on the island of Iwo Jima. Iwo Jima was one of the bloodiest battles of WWII and out of the 74,000 Marines that landed on the island more than a third were killed or wounded.
